En Marge

About En Marge

# En Marge En Marge is a 4-star hotel centered around a Michelin-starred gastronomic restaurant helmed by chef Frank Renimel, who crafts creative French cuisine built on hyperlocal ingredients and produce from his own garden. Located on the hills of Aureville, just 15 minutes from Toulouse, the property combines a restored 19th-century farmhouse with modern geometric extensions, preserving original stone and brick walls while blending warmth and elegance throughout. Beyond the acclaimed restaurant (open Tuesday–Saturday), the hotel offers thoughtfully appointed accommodations ranging from Deluxe rooms to spacious suites and a 210 m² duplex, all featuring Wifi, room service, and gourmet breakfast options. It's ideal for gastronomy enthusiasts and travelers seeking refined French countryside hospitality paired with fine dining at its heart.

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